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WDBC + Funk Factory Collab Release

We've been talking this one over for months now, and after bouncing all kinds of ideas around we're incredibly excited to finally release our first collaboration beer with the fantastic folks at Funk Factory Geuzeria - and just in time for Madison Craft Beer Week 2019!

What on earth did we create, you ask? How about a *Fruited Sour ‘Pulp Culture’ Hazy IPA*, inoculated with FFG's beautiful sour cultures, hopped with Amarillo, Denali, Enigma, and Mosaic, and infused with gallons of fresh peach puree...all lined up and set to hit the WDBC tapwall at 11am on Friday, 5/3!

This wild collab is exploding with notes of ripe peach, fresh cantaloupe, and extra dank hops - with flavors of oats and wheat bringing a soft balance to the hoppy-tartness...and needless to say we're SUPER pumped to add this collaborative gem to the WDBC tapwall!

Cheers to Mandrew, K-Bone, Frisky, and Levi for all the help bringing this collab to life, and we can't wait to have you through for a Madison Craft Beer Week Friday to remember!

Earlier Event: May 1
Beer-Inspired Trivia Night at WDBC
Later Event: May 4
Above Ground Pool Party 2019!