TAP LIST

(as of 5/20/2019)

KUMQUAT IS THIS?!

Fruited BeRliner Weiss
small batch
2.8% ABV

Brewed in collaboration with our friends at Olbrich Gardens. Bright, dry & mouth puckeringly sour, this kettle-soured Berliner Weiss was fruited with Calamondin Oranges & Kumquats grown at Olbrich Gardens. Drink it straight up or with one of the three simple syrups made with Olbrich botanicals.

MAI name is kid…kid bock

Maibock
small batch
7.3% ABV

German Pilsner & Munich Malts utilized in a Decoction Mash makes this beautiful blonde Maibock infinitely malty & complex. Notes of grape nuts, bread crust and light caramel are balanced by herbal/spicy notes from German Hallertau hops.

DOESN’T PLAY NICE WITH OTHERS

Session Hazy IPA
4.9% ABV

This light & crushable Hazy Session IPA was hopped exclusively with Mosaic hops for bright berry notes & dank tropical fruits. Wheat & Oats keep this dry crusher, soft & smooth.

nelson sauvin ipa

american ipa
Single hop series
6.3% ABV

The next iteration in our ‘Single Hop Series’ this IPA utilizes one of the most sought after, expensive & unique hops in the world. Nelson Sauvin hops are grown exclusively in New Zealand. Bursting with notes of Kiwi, Gooseberry & Sauvignon Blanc, this is a stunning showcase of one of our favorite hops.

THAT’S BREW BIZ, BABY!

ddh LAGER
6.2% ABV

Brewed in collaboration with our friends at 1840 Brewing Company. This Double Dry-hopped Lager is bursting with notes of Manadarin Oranges & White Grapes from a hefty amount of Hallertau Blanc & Mandarina Bavaria hops. German Pilsner & Carahell malts work with Augustine Lager yeast to provide a grainy and complex malt base.

Funk culture

fruited sour hazy ipa
5.4% ABV

Brewed in collaboration with our friends at Funk Factory Geuzeria, this Sour Fruited Hazy IPA is exploding with Peach, Dank Hops & Stone Fruits. Oats & Wheat bring balance to the tartness provided by Funk Factory’s mixed cultures of bacteria and wild yeast.

ABOVE GROUND POOL

PREMIUM AMERICAN LIGHT LAGER
3.6% ABV

A hybrid between American & German-style light lager. Briess’s Synergy Select Pilsen Malt & German Carahell provide malt complexity while Briess’s Flaked Corn keeps this beer light & crushable. German Hersbrucker hops add a spicy balancing note.

Ain’t Bad

vienna lager
Chapter 2
5.6% ABV

German malts & a single decoction provide notes of light caramel & breadcrust. Herbrucker hops balance the malt with a light but pleasant spicy/herbal quality. This classic German-Style Vienna Lager is a tribute to balance, full flavor & drinkability.

WEizenbock

weizenbock
8.0% ABV

Brewed in collaboration with our friends at St. Francis Brewery. Huge notes of banana & clove are complimented by German Pilsner & Wheat Malt. A slightly tart finish makes for a deceptively smooth finish.

Samesies

Grisette
4.1% ABV

Cousin to saisons, a grisette is low in ABV, high in wheat malt, & a great way to welcome Spring. Brewed in collaboration with our friends at Lone Girl Brewing Company, this Belgian Grisette is light, crisp & refreshing. Notes of pink peppercorns, wintergreen & honeydew melon sit atop a dry malt base.

dad bod

oatmeal stout
5.4% ABV

We boosted the Dark Chocolate malt to add a touch more roasty chocolatey character. We also increased the mash temperature to leave a fuller body & more residual sweetness. This batch was also fermented with an American Ale yeast that should make the beer less fruity & allow the caramel & roasted malts to shine more.
Chapter 4.

RHUBARB GRAPE SODA

house-made soda
0.0% ABV

Viognier grape juice, Rhubarb & pink peppercorns


Gluten-free & Guest Taps

Rotating selection


FROM THE KITCHEN

Full menu available:

Monday – Friday 5-9pm
Saturday 11-9
Sunday 12-6

Snacks always available:

Snack sticks - $2
Snack mix: assorted spiced nuts, dried fruit - $5
(add candied bacon +$1)
Slide Gourmet Potato Chips - $3
(Sea Salt, BBQ, Salt + Vinegar)

When we are not serving food, you're welcome to bring-in or order-in food.


MAINS

Add Slide Gourmet Potato Chips +$2.50

CHeese steak sandwich

$10

w/ Madison Sourdough & Fischer Family Farm
Chopped beef, Hook’s cheese sauce, mushrooms, onions, peppers, steak sauce, ciabatta
➡︎ Gluten sensitive option available +$1

mc shoulder

$8

w/ Batch Bakehouse & Fischer Family Farm
Slow roasted pork, smoky BBQ sauce, bread and butter pickles, white onion.
➡︎ Gluten sensitive option available +$1

LAMB Sandwich

$9

w/ Pinn Oak Farms & Madison Sourdough
Cucumbers, red onion, yogurt, ciabatta
➡︎ Gluten sensitive option available +$1

GRAIN BOWL

$8 (V)

Spelt, mixed greens, roasted beets, sprouted lentils, garlic miso dressing


SHARABLES

WISCONSIN CHEESE PLATE

$12 (V)

Variety of local cheeses, market jam, toast points
➡︎ Add Wm Chocolate +$3
➡︎ Gluten sensitive option available +$1

MARKET VEGETABLE PLATTER

$11 (V)

Fresh and marinated vegetables, hummus, pita chips
➡︎ Gluten sensitive option available +$1

ROASTED FINGERLING POTATOES

$7 (V, GF)

Sherry vinaigrette, greens, parmigiano-reggiano

PIMENTO CHEESE spread + buttermilk biscuits

$7 (V)

Hook's 5-year cheddar cheese, house-made buttermilk biscuits

buffalo cauliflower

$8 (gf)

Roasted cauliflower, hot sauce, celery, blue cheese

pad thai

$8 (v,GF)

Rice noodles, radish, carrot, tamarind shiitake sauce, cilantro, spiced cashews


SNACKS

SNACK MIX

$5 (V, GF)

Assorted spiced nuts, and dried fruit
➡︎ Add candied bacon +$1

Snack stick

2 for $3 (GF)

From Fischer Family Farm

SLIDE GOURMET POTATO CHIPS

$3 (V, GF)

From Slide Food Cart & Catering
Choose from plain, Malt Vinegar, or Spicy BBQ

CHOCOLATE BARS

$6 (V, GF)

From Wm Chocolate
Various single-source bean gourmet chocolates


KID’S MENU


Kids Combo

$6 (GF)

From Fischer Family Farm
All beef hot dog, bun, apple slices
Choice of mustard or ketchup
➡︎ Gluten sensitive option available +$1